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akemiM — AN-PAN. the bean-jam bun

Published: 2012-01-25 15:45:37 +0000 UTC; Views: 2282; Favourites: 40; Downloads: 22
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Description KANOKO-AN-PAN. (the bean-jam bun)

You can see a paste inside the bread is made of azuki-bean that boiled by sugar syrup, the paste is called KANOKO in Japanese.

I has taken to lesson for how to bake a delicious bread to my younger brother, and this AN-PAN was made for it.
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