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H-analea [2020-04-22 22:38:04 +0000 UTC]

Ingredients:
1 package bowtie pasta
1 grilled/smoked salmon filet
2 cloves garlic, peeled and chopped
½ cup lemon infused olive oil
½ cup Parmesan cheese, grated
½ cup red onion, chopped
¼ cup capers, drained
¼ cup fresh dill, chopped
1 tablespoon salt
1 tablespoon fresh ground pepper

Directions:
1) Cook pasta according to package directions, drain and place in a large serving bowl.

2) Flake the salmon filet apart in a medium bowl and stir in the remaining ingredients.

3) Add the salmon mixture to the pasta and toss until the pasta is evenly coated and the ingredients are thoroughly combined.

4) To serve, distribute the pasta onto plates and if desired, sprinkle with some additional Parmesan.

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