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Larissa-Rasputin — Mini-Decadent Chocolate Cake
Published: 2009-03-10 22:45:34 +0000 UTC; Views: 25085; Favourites: 480; Downloads: 16169
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Description
A delicious chocolate cake, covered in creamy, decadent chocolate whipped icing (tastes like chocolate mousse!) wrapped with chocolate lattice. Sprinkles with white and dark chocolate and topped with chocolate dipped strawberries.Related content
Comments: 68
Oh my goodness... That is AWESOME!!! How in the world did you do that? Its sooo cool! How did you do the thing on the outside with the chocolate? That is absolutely amazing...
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O_O Woah.... It's soooo pretty! I'd love to have a taste... ...
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So pretty, yet so delicious, you want to eat it yet at the same time you don't want to destroy the masterpiece.
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Wow, thanks! hehe
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you earn my full respect for creating this...fragile...chocolate thing around the cake. O_O
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Thanks! It just takes practice, I made one for a friends birthday and totally underestimated the effect of the suns rays on the cake, the dang thing semi melted and sagged on her car ride home!
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Oh no! :/ the poor thing.
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Oh my fucking god!!! It looks so amazingm how much time did you spend on it?
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Actually not very long. Maybe 30 minutes total. Give or take depending on how long it takes the chocolate to set. Thanks!
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you realize how epically-awesome this is? I'm faving it, you did an awesome job
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Amazing! Must of been hard getting the paper off with out breaking the chocolate. XD It looks fantastic, can't think of much else to say except I'd feel bad breaking it to eat it! XD But it looks as delicious as it does pretty! ^^
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i...m...drooling....need...chocolate........
signed by the vulpixfairy
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That looks amazing and delicious, I wish I could have it!
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...I love this. A lot. Wow, I wouldn't know whether to eat it or preserve it.
Beautiful work. *pat*
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Thank you so very much! I can assure you, it was delicious!
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hey this cake looks great how did you get the chocolate into the round shape?
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Thanks!
I melted the chocolate and put it into a bag. I snipped off the tip and stringed it back and forth to create the design onto parchment paper. Then, wait until it cools slightly (will start to lose its shine a little) It needs to be stiff enough that it will stand on it's own but soft enough to bend. Then wrap it around the cake and wait for it to cool completely. Then peel off the paper and viola!
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oh thats amazing! i wouldnt know weither to eat it or wear it as a hat XD
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I want to wear it as a hat now... D:
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Omg that's amazing, and the strawberry tuxedos are so cute!!
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Thank you so much 
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wow! 
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Thanks so much!
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Oh wow...
Hey how many different kinds of chocolate did you use here and what are they?
P.S. Nom Nom Nom...
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Pretty
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They're really easy. Just make sure to let the white part harden completely before dipping them again.
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How amazing!!
How did you manage to fold the chocolate that way? It's so impressive.. I want it
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I melted it and then piped it onto some parchment paper. When it was partially set but still bendable I stood it up and wrapped it around the cake. When the chocolate was fully set I peeled off the parchment paper.
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