HOME | DD
nottisweettoothi — DEVILS and ANGELS
Published: 2014-02-06 10:21:42 +0000 UTC; Views: 1247; Favourites: 54; Downloads: 6
Redirect to original
Description
Made from polymer clay, and painted by acrylic colour.
Devils
カヌレ 「ka nu re」: Canelé
クルーラー 「ku ru- ra-」: Cruller
モンブラン「mon bu ran」: Mont Blanc
ティラミス 「ti ra mi su」: Tiramisù
オペラ「o pe ra」: Opéra
バウムクーヘン「ba u mu ku- hen」: Baumkuchen
Angels
プリン「pu rin」: Custard Pudding
ロールケーキ「ro-ru ke-ki」: Swiss Roll
シュークリーム「shu- kuri-mu」: Choux à La Crème
ワッフル「waf fu ru」: Waffle
ミルクレープ「mi ru kure-pu」: Mille crêpes
チーズケーキ「chi-zu ke-ki」: Cheesecake
Bon appétit~!
いただきます〜！
(Thank you so much ^u^)
Related content
Comments: 29
I'm glad you like it.
👍: 0 ⏩: 0
I don't think chocolate/vanilla have anything to do with human skin colour, buddy. ^^lll
Well, to me, chocolate is "devil" due to its seductive quality. Vanilla is "angel" due to its plain and simple taste.
I think it didn't mention anything about White people are morale, and Black people are vicious, did it?
👍: 0 ⏩: 1
Nah I'm just joking around, should have put on a silly face :/.
👍: 0 ⏩: 1
I thought that it was your joking. But I wasn't sure. HAHAHA.
(p.s. I study about topics about race/gender, so I'm quite concerned if my works make people feel offended. So, I have to clarify my own intention. Actually, I've seen people argued about "Angel Food" and "Devil's Food" in aspect of racism on tumblr. I don't want it to happen here.)
But, don't worry, buddy. I understand your intention.
👍: 0 ⏩: 1
Ok good, it's just I remember a stand up talk about white chocolate, so I got that thought about posting radical chocolate.
Tumbler really talked about AF & DF being racist? That's just sounds so pointless & bizarre :/.
👍: 0 ⏩: 1
Tumblr can surprise you with "interesting" people everyday. HAHAHA.
👍: 0 ⏩: 1
Thank you so much.
I'm really glad you find them look real. ^u^
👍: 0 ⏩: 0
Oh my god they look delicious ^^
Awesome work~ ^.^
And sweet idea to devide them in angels and devils ^.~
👍: 0 ⏩: 1
Awww....thank you so much. ^u^
I think you know most of them, right?
Especially, Baumkuchen. (I've heard that it's popular German cake in Japan. My dad bought me one piece of it when he visited Japan, it tasted really great.)
👍: 0 ⏩: 2
(damn~ I didn't want to send it unfinished >0< ... but somehow firefox thought it would be funny <.<; )
So~ XD Well I know most of them but I haven't eaten most of them XD
But yes XD I do know Baumkuchen XD especially around Christmas it's sold almost everywhere around here XD
And you're welcome ^.^
👍: 0 ⏩: 1
Hahaha. It's ok. Don't worry. ^u^
Maybe I'm quite lucky because Thailand isn't that far from Japan.
So many Japanese cake stores have been opened here.
I have eaten most of them, except Canelé and Mont Blanc.
I once ate Pocky Month Blanc flavour, so I can imagine how it tastes.
But, for Canelé, I didn't know what it will taste like. hahaha
👍: 0 ⏩: 1
Hehe ^^
That sounds nice ^^
I only know of one japanese bakery here~ XD (and thats around 6 hours by car from where I live XD so I was only in there twice )
And they sell more stuff like Melonpan or Chococornets XD (and lots of sandwiches XD )
👍: 0 ⏩: 1
Oh dear~! You mentioned Melon Pan, I've NEVER eaten that~!!!!
6 hours travelling by car is too far, I guess. ^^llll
You might already lose appetite for sweetness if you have to wait that long. hahaha
👍: 0 ⏩: 1
Hehe But you can make Melon Pan yourself really easy .o. I made some myself~ ^^ They are delicious but really simple~
(I only have a german recipe though ... but if you want to try and don't find any good then I would translate it for you ^^)
Yeah~ but its in Düsseldorf ~ Germanys "little Tokyo" XD so it's worth the travel ~ not just for the bakery ^^
(and fortunately I'm eager enough to try to make some dishes myself~ XD )
👍: 0 ⏩: 1
Wow. That's great. Is it necessary to use any specific oven?
I have one at home, but I never use it for baking break or cookie.
I have only made no-bake desserts, like nama chocolate, cheesecake and panna cotta. This will definitely new for me.
I'll try finding recipe myself, but if I can't i will need your help.
👍: 0 ⏩: 1
Well a normal oven should work just fine ^^
I don't have a special oven either~ ^.~
(and if it's about the kind of heat it produces ~ well I don't know the english terms for them~ my english recipes won't differ haha well we have a ventilating heat system but any kind works just fine~ ^-^ )
Do that ^^ If not, I'll be ready to help ^.^
👍: 0 ⏩: 1
I know what you mean.
Thank you so much. If I need your help, I'll tell you.
👍: 0 ⏩: 1
>Clay, and painted by acrylic colour
But I want to eat them!
👍: 0 ⏩: 1
HAHAHA.
Wanna try eating them?
👍: 0 ⏩: 0
why you keep making sweet things omigosh my tooth are rotting, lol how I wish those were real...
I imagine the chocolates are "bitter", since they're devils n' all, well that and i like bittersweet chocolate waaaay better than the very sweet ones
Personal tastes aside, this is awesome, Rock on Dude
👍: 0 ⏩: 1
HAHAHA. Seem like I am the devil this time.
It's amazing to know how my art can interact with your imagination of flavour!!!
And I agree that more bitter chocolate is better, because bitterness goes well with sweetness.
It's not too extreme.
Talking about desserts and having none at home is so suffering.
p.s. thank you so much for your compliment as always. ^u^
👍: 0 ⏩: 0