HOME | DD

Er-ca — Swirls of Silver and Blue

Published: 2009-12-08 04:32:50 +0000 UTC; Views: 3490; Favourites: 103; Downloads: 49
Redirect to original
Description A 4 Tier Cake covered in Silver Swirls and Dots with gorgeous casacading Blue Clematis Fondant Flowers.
Related content
Comments: 16

Fire-Aqua-Stars97 [2015-06-11 20:07:55 +0000 UTC]

Blue my favorite color

👍: 0 ⏩: 0

TwiggyTeeluck [2010-04-11 00:03:45 +0000 UTC]

This has been featured under Art You Can Eat
[link]

👍: 0 ⏩: 0

toastles [2009-12-15 05:30:50 +0000 UTC]

this is great. i work with fondant a lot, but still learning the tricks of the trade. can't quite seem to get clean-cut coverings yet. this is amazing though. love the dark blues.

👍: 0 ⏩: 1

Er-ca In reply to toastles [2009-12-15 15:02:18 +0000 UTC]

Thank you! Yea, I'm still not the greatest with covering square cakes with fondant but this one turned out pretty good, although it took forever to get the fondant to lay correctly.

👍: 0 ⏩: 0

MorganLeslee [2009-12-09 20:50:59 +0000 UTC]

This is beautiful!

👍: 0 ⏩: 0

kagamine-futako [2009-12-09 01:16:04 +0000 UTC]

omg~ so pretty~~ i never tried to use fondant... is it hard to use?

👍: 0 ⏩: 1

Er-ca In reply to kagamine-futako [2009-12-09 17:05:38 +0000 UTC]

Its kinda difficult at first (i had a heck of a time covering cakes with it in the beginning) but after a lot of practice, its actually pretty simple now.

👍: 0 ⏩: 1

kagamine-futako In reply to Er-ca [2009-12-17 02:17:42 +0000 UTC]

I see~
But it is easy for me to make that at home...? Or do I need anything special to make them...?

👍: 0 ⏩: 1

Er-ca In reply to kagamine-futako [2009-12-17 03:38:40 +0000 UTC]

Actually, alot of the cakes in my gallery were done at my house. You'll probably want a pizza cutter to cut the excess fondant off after you've covered your cake with it, and I use a fondant smoother tool (you can get one at your local craft store) but you can just use your hand as well. Also, it helps a bit if your cake is on a turn table, but its not necessary.

If you need help putting your fondant onto the cake, just look up a video on youtube. They have several tutorials on there that help a lot!

Hope that was helpful, and if you have anymore questions, dont be afraid to ask. Goodluck!

👍: 0 ⏩: 1

kagamine-futako In reply to Er-ca [2009-12-17 07:15:05 +0000 UTC]

thank so much ^^

👍: 0 ⏩: 0

barbie321 [2009-12-08 23:22:57 +0000 UTC]

awww...its fake!? well at least the beauty lasts. the color sceme is great.

👍: 0 ⏩: 1

Er-ca In reply to barbie321 [2009-12-09 17:10:40 +0000 UTC]

Thanks! Yea, I made it just for display - so styrofoam would last longer

👍: 0 ⏩: 0

MuddyTiger [2009-12-08 04:35:05 +0000 UTC]

Wow! That's so pretty! I would love to have that cake for a small party, like for the 4th of July!

What flaver is it?

👍: 0 ⏩: 1

Er-ca In reply to MuddyTiger [2009-12-08 04:37:00 +0000 UTC]

Its the wonderful flavor of styrofoam. I made it just for display and this way it will last longer than regular cake.

👍: 0 ⏩: 1

MuddyTiger In reply to Er-ca [2009-12-08 04:57:31 +0000 UTC]

...Oh...(O-o) LOL! I thought it was real!! <(^~^)> That's cool, I would imagon it being blueberry and vanilla. Great job on making it look like a real cake!

👍: 0 ⏩: 1

Er-ca In reply to MuddyTiger [2009-12-08 05:04:01 +0000 UTC]

Thanks!

👍: 0 ⏩: 0