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Heidilu22 — Fruit Basket

Published: 2008-03-06 02:41:02 +0000 UTC; Views: 1444; Favourites: 17; Downloads: 35
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Description Blown sugar fruit (2 red apples, 1 green apple, 1 apricot, 1 banana and one pear) and woven pink sugar basket.

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Comments: 10

MyntKat [2010-06-22 00:02:34 +0000 UTC]

This deviation has been featured in the Sugar Sculptures Feature as part of the Culinary Arts Week.

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WarmedOldMuslin [2008-06-24 13:27:54 +0000 UTC]

"Blown sugar fruit"? Is that kind of like glassblowing?

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Heidilu22 In reply to WarmedOldMuslin [2008-06-24 13:58:48 +0000 UTC]

very similar but i think glass it hotter to work with!

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Madejyalook [2008-03-07 19:58:07 +0000 UTC]

Wow. I thought just shaping/blowing sugar would be hard, but weaving it? Wow. Where did you learn to do this (sugar work)? Do you do this in your own kitchen or do you have to go somewhere else? What do you use so you don't burn your hands?
Anyway, I think all your sugar work is awesome.

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FoodIsArt [2008-03-06 13:29:33 +0000 UTC]

How did you make all of this? O_o Sugar's soooo hot when you mould it then you got to be quick coz they harden fast too...how do you blow these sugar? How do you in fact make this kind of sugar? I would like to know.

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Heidilu22 In reply to FoodIsArt [2008-03-07 01:55:12 +0000 UTC]

we used isomalt, a sugar substitute. its 10 parts isomalt to 1 part water, boil to 330-340F then aerate as you would regular sugar

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FoodIsArt In reply to Heidilu22 [2008-03-07 17:52:17 +0000 UTC]

TOTALLY AWESOMENESS...thanz

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Heidilu22 In reply to Heidilu22 [2008-03-07 05:41:27 +0000 UTC]

and i didnt answer the other question so... to blow the sugar we use a one way air pump and put the sugar on the end of the pump's wooden end and fasten it there, then pump air into it slowly and just form w/e shape you want....

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MillerTime30 [2008-03-06 11:54:47 +0000 UTC]

how much do you love sugar?? lol

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Heidilu22 In reply to MillerTime30 [2008-03-06 13:02:32 +0000 UTC]

shut up haha

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