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Description
OK DUDES
YOU WILL NEED

-a pie crust, or a thin loaf of cake (either will do)
-two packages of lemon lime jell-o
-a can of sprite, 7-up or lemon faygo
-two packages of vanilla pudding, or topping
-lots of green food colouring
-water.

-FOLLOW THESE STEPS IF YOU HAVE A PIE CRUST INSTEAD OF CAKE-

Step 1.
line your dish with greaseproof paper, to make it easier to remove the finished product.

Step 2.
Place pie crust into dish, and chill until hard.

step 3.
follow the jell-o package instructions, but after adding the boiling hot water, replace cold water with your soda. Add lots of green food colouring at this point.
Pour this mixture into the pie crust, and refrigerate until the jell-o is set.

step 4.
mix your vanilla pudding with 400 mls of milk SLOWLY and whisk for five minutes.
Yes, five whole minutes.
Add lots more green food colouring to the pudding.

step 5.
gently pour the green puddng mixture on top of the jell-o, being EXTREMELY CAREFUL to keep the layers intact and not messed up.
Chill overnight, and your done!!

-FOLLOW THESE STEPS IF YOU HAVE A CAKE INSTEAD OF A PIE CRUST-

Step 1.
dust the inside of a shallow dish with icing sugar.

Step 2.
Crumble cake into very tiny grains. and i mean, like, REALLY tiny.

step 3.
follow the jell-o package instructions, but after adding the boiling hot water, replace cold water with your soda. Add lots of green food colouring at this point.
Mix into the cake crumbs and pour into dish. chill until hard. -you will need to mix the cake and jell-o REALLY well-

step 4.
mix your vanilla pudding with 400 mls of milk SLOWLY and whisk for five minutes.
Yes, five whole minutes.
Add lots more green food colouring to the pudding.

step 5.
gently pour the green puddng mixture on top of the jell-o cake layer, being EXTREMELY CAREFUL to keep the layers intact and not messed up.
Chill overnight, and your done!!

//Edit: Hey Guys, I'm not sure why this is becoming so popular, but thanks for all the activity lately! :'D