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GhostSender In reply to TurboFerret [2011-01-21 09:53:03 +0000 UTC]

Half of my bones are coming from soup (bone soup is a regular meal here) and in that case we eat the marrow with toast (not recommended if you are on a diet ). The bad part is that some of the fat is entering to the bone during the boiling. The more disgusting way is to remove it cold with a knife or anything and boil it after that (I can't tell you how disgusting this could be). In both cases a reboiling with detergents is also necessary. Foe carving them I'm using saws to cut down the big parts, then a rotary tool to make the curves, than files again the rotary tool, and then sandpapers to 1200 grit to polish them. Sometimes I also apply carnauba wax onto them but that is very rare.

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TurboFerret In reply to GhostSender [2011-01-21 13:32:20 +0000 UTC]

Hmm, I have deboned meat before, although it was chicken bones and they do not really make good carving material. However I have never considered boiling in detergents, a friend of mine kept a boiled clean duck bone and kept on complaining about the oils it releases, so she put it in toilet washing liquid, although I do not know how it turned out for her after that. I`ve not heard of that duck bone again

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GhostSender In reply to TurboFerret [2011-01-22 20:31:27 +0000 UTC]

probably it completely resolved in that liquid...

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GhostSender In reply to Zhon [2011-01-21 09:15:36 +0000 UTC]

Thank you. It is not for sale yet, but I'm thinking on to sell some of my pieces in the future. If U are interested I will send U a note, when I feel I'll be able to sell them.

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Zhon In reply to GhostSender [2011-02-15 06:12:19 +0000 UTC]

I am definitely interested!

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GhostSender In reply to LilDash [2011-01-20 11:19:23 +0000 UTC]

ez egy kitűző akar lenni, bar a vékonyabb ruhákat lehuzza egy kicsit.

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LilDash In reply to GhostSender [2011-01-20 11:22:15 +0000 UTC]

oda se neki

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